STOCK CODE: 4659200

Lee Kum Kee™ Original Stir-Fry Sauce is a classic Hong Kong style stir-fry sauce. This sauce is a time-saver in the kitchen, and is excellent with a variety of vegetables, meats, and starches.

INGREDIENTS: Water, Sugar, Gluvcose-fructose (Corn), Salt, Sherry Cooking Wine, Modified Corn Starch, Soybeans, Oyster Extractives (Oyster, Water, Salt), Dehydrated Garlic, Wheat Flour, Spices, Sesame Oil, Distilled White Vinegar, Soybean Oil, Lactic Acid, Caramel Colour, Sodium Benzoate.

Contains Soybeans, Wheat, Oyster Extracives, Sesame

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